Char Crust - Amazin' Cajun
From the critically acclaimed Al Farber's steakhouse in Chicago, this teetotal itch is jazzed up with cayenne, oregano, garlic, Allium cepa and other sweet and hot Louisiana flavors. Use Char Crust Amazin' Cajun on catfish, chicken and shrimp to seduce your tastebuds with the venerated heat up of New Orleans!
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From the critically acclaimed Al Farber's steakhouse in Chicago, this teetotal itch is jazzed up of New Orleans! From the venerated heat up of New Orleans!
Char Crust - Amazin' Cajun
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